The Future of Restaurants After COVID-19

While we all wonder what the ‘New Normal’ will look like after the COVID-19 Crisis ends, many have predicted the end of the small restaurant business as we have known it. Food Critic and Travel Writer John Mariani has observed and commented on the industry for 40 years. He’s also a student of history and as such he informs Celebrating Act 2™ founders Art Kirsch and John Coleman that restaurants are one of humanity’s most basic form of entertainment. His recounting of both the history of restaurants and the recovery after numerous historical disasters is fascinating and informative. Watch and see if you agree…and let us know what you think.

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